von Essen hotels Head Office von Essen house, Roman Way, Bath Business Park, BA2 8SG
Press Releases
Original Sharrow Bay Sticky Toffee Pudding at Harvey Nichols Café Posted on 11/02/2009
Sharrow Bay is not only known as the first ever country house hotel and the founding member of the prestigious Relais & Châteaux, it’s also recognised as the home of the original Sticky Toffee Pudding. Made to a much guarded secret recipe, this delicious pudding has been on the menu at the Michelin star restaurant at Sharrow Bay since it was invented in the 1970’s, but now, Sharrow Bay’s acclaimed Sticky Toffee Pudding is available to savour in the heart of eeds at Harvey Nichols Fourth Floor Café.
So prized is the recipe that someone bid £32,000 in a Children In Need auction just to have the honour of staying at the hotel and making the pudding alongside one of the hotel’s talented chefs.
Pudding-lovers can also sample the hotel’s Sticky Toffee Pudding or new Chocolate and Ginger Pudding by ordering online at www.vonessentials.com
For information, visit www.sharrowbay.co.uk or call +44 (0)1768 486301. To book at Harvey Nichols Fourth Floor Café, visit www.harveynichols.com or call +44 (0)113 204 8000.
